A delightful mix of fragrant herbs and spices, Spiced Chai Tea is a traditional beverage to wake up your senses. It is said that this combination of herbs and spices was introduced a few thousand of years ago in what is now South East Asia. Known to be a combination of spices and herbs, our Spiced Chai Tea has a heady aroma and a sharp flavour to kick-start the senses.
Ingredients: Black Tea, Cinnamon, Cardamom, Star Anise, Cloves, Ginger Root, Black Peppercorns (All organic)
Directions: Stove top: Add 1 tablespoon to 1 cup of milk. Simmer on a low heat for 5 minutes without boiling. Sweeten with honey/sugar to taste.
Here's another simple recipe to follow:
- Boil Water: Start by bringing 200 ml of water to a boil.
- Add Spices: Stir in 1 tablespoon of spiced chai mix.
- Simmer: Let it simmer for 5-7 minutes to allow the flavors to blend beautifully.
- Add Milk: Pour in 50-60 ml of milk and simmer for an additional 2 minutes.
- Strain & Serve: Strain your chai into a cup.
- Sweeten: Stir in a dash of honey for a touch of sweetness.
- Enjoy: Sip and savor your homemade chai!
This recipe is perfect for those who enjoy bold flavors and a hint of sweetness.
TIP: Open up the cardamon pods or break some of the larger spices. Optionally add fresh ginger!
Storage: Store below 18ºC in a dry place, out of light.
WARNING: Our products are not intended to treat, cure or prevent any illness. Always consult a healthcare professional before consuming any herbal products especially if you're pregnant or taking medication.
